Almond Brownies

Eclairs

Cotton Cheese Cake

Chocolate Covered Strawberry

I made these strawberries past weekend as a practice for my valentine's project coming up soon. I brought them for everyone to taste and they seemed to love it. I used semisweet chocolate and it was perfect, not overwhelmed the taste of strawberries. I and couple more friends plan to make lots of them this weekend and sell them as a fundraiser for my church. So? What do you think? Is it good enough to sell? Since we are going to make them one day ahead, where can we store them? I need suggestions from all of you, please. Thanks berry berry much.

Jajanan Kampung

Ketimus

Singkong rebus gula jawa

Pisang rebus

Cutie Jelly

Oh finally, I made this happend. After searching for the molds like this all over the kitchen store and didn't find any. All the ice cube tray is just boring, so I asked my mom who lives in Java to send me some. She said the molds like these are all over the places. I finally got them, and o boy I love em so much. I bought the nutrijel from an asian store here. For you who live in Indonesia may be this is not a new thing but here where I live, just hard to find, usually we make jello and just put it in a bowl, and scoop it to eat it, hahahha.... not fun at all.

I just love to watch them since they're too adorable to eat. OK, wish me luck to find more cutie molds around.