Chicken Salad

Ingredients:

- Chicken breast

- 1 cup roasted pistachios

- 1 chopped boiled egg

- 1 boiled egg for garnishing

- 2 cup of red grapes, cut in half

- 1 cup mayonaise

- 1/2 onion, chop

- salt+pepper

Boil chicken breast (dont put too much water, jus barely cover it), add 1 tsp salt.

Cut it in cube size. Mix all ingredients, add salt+pepper and put in refrigerator for 30 minutes.

Serve with lettuce, sliced tomatoes and boiled egg. Sprinkle with cracked pepper.