Creamy Toasted Bread

Ingredients:

• French Bagguette
• Steamed Broccoli
• 1 can tuna
• 1 can cream of mushroom soup
• 1 cup milk
• 1 egg
• Salt+pepper

1. Poach the egg, put it aside.
2. Heat the cream of mushroom soup in a pot, add tuna, milk and salt+pepper.
3. Slice the bread, toast in the oven until brown.
4. Arrange toasted bread in a plate with steamed broccoli and poached egg.
5. Pour the cream soup on top.