Tuesday, September 18, 2007

Tuna Mac&Cheese

Ingredients:
  • 1 bowl dry macaroni, boil
  • 1 can of tuna
  • 1 bowl grated cheddar cheese
  • 1 cup grated parmesan cheese
  • 2 cup whole milk
  • 1 cup heavy cream
  • 4 eggs
  • chopped parsley
  • salt+pepper

Combine all in a caserole dish, bake 375F for 45 minutes.

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