Thursday, June 21, 2007

Spaghetti Caserole

No time for preparing dinner? Surprisingly the taste was incredibly amazing delicioussssss!
Try this dish, you can always use any meat or vegetable in your refrigerator. Mine was:

- Spaghetti, boil for 7 minutes and drain.
- Roasted beef, dice
- Mushroom, dice
- 1 Onion, chop
- 5 cloves garlic, chop
- 3 cup milk
- 3 eggs
- 1 cup chedar cheese
- 1 cup mozarella cheese
- salt + pepper

Combine everything together except mozarella cheese in a big bowl, then pour it in to a caserole pan. Sprinkle with mozarella cheese on top and bake for 30 minutes.

1 comment:

Retno Prihadana said...

Asyiek juga nih untuk variasi bikin spaghetti, anak2ku suka banget makanan yg seperti ini...siiip!